EASTER’S MONTH CELEBRATION

May 25, 2017

This April, experience a memorable and glamorous Easter with special fusion set menu created by our top-notch Chef

Salad and appetizer
Bacon and Pea salad
Green pea with mayonnaise and crispy bacon

Deviled Eggs with Shrimps
Stuffed Egg-yolk with cream and Shimps

Main courses
Salmon and Potato Casserole with Citrus-Herb Vinaigrette
Grilled Salmon fillet and potato casserole with citrus herb
Or
Grilled boneless Lamb leg with Italian Mint Gremolata Sauce
Served with roasted mix vegetables

Dessert
Egg cheese cake
Served with vanilla sauce

COMPLIMENTARY
1 Beer or Soft drink for any VND 140,000 ordered, and 1 glass of House wine for full set ordered

hangbong
hangbong
sapa
SILKPATH HOTEL
Best Rate Guarantee
No Booking fees