“ FIESTA DE MAYO” – SPECIAL MEXICAN MENU

May 25, 2017

Celebrate Fiesta de Mayo with our various choices of delectable selections of Mexican dishes for your memorable dining experience.

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APPERTIZERS

Tacos Al Pastor

Grilled Pork, pineapple and vegetable in crispy corn tortillas

Southwestern Egg-rolls

Deep fried Wrap tortillas roll with diced Chicken and onion,red pepper, corn, spinach, jalapeno peppers, parsley, cumin, chili powder, salt and cayenne pepper

SOUPS

Mexican Beef Soup

Stewed Beef with vegetable, chili, corn and herb

MAIN COURSES

Chicken Nacho Grills with spicy tomato Salsa

Served with seasonal fried mix vegetables

Drunken Fish

Baked Salmon fillet with spicy tomato sauce served with vegetable fried rice

DESSERTS

Burritos Mango

Served with chocolate sauce

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