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NEW YEAR, A NEW SILK PATH AWAITS

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As we step into 2025, join Silk Path Hotels & Resorts in reflecting on the highlights of 2024 and exploring the exciting journeys and innovations awaiting in the coming year.

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FESTIVE SPIRIT AT THREE HERITAGE DESTINATIONS IN VIETNAM

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From early December, the festive spirit had started to weave through the streets and corners of Hanoi, Hue, and Sapa. From historic churches and bustling streets to modern malls and cozy cafés, every place dons a radiant, sparkling charm. Join Silk Path in embracing the holiday spirit and exploring the most enchanting spots to celebrate the magical Christmas season!

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FALL IN LOVE WITH HANOI’S AUTUMN

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As autumn arrives, Hanoi captivates not only with its vibrant golden foliage but also with emotional experiences and unique flavors. In October, this thousand-year-old city dons a new attire, blending the romantic hues of fall with the charm of its traditional culture. Join us at Silk Path as we explore the enchanting essence of autumn in Hanoi!

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HANOI TRAVEL GUIDE – 4D3N: WHERE TO GO, WHAT TO EAT?

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Mentioning Hanoi often evokes images of its ancient town and millennia-old historical monuments. Yet, beyond its historic charm, Hanoi pulsates with the dynamic energy of a city evolving daily. The blend of cultural richness with vibrant, youthful features forms a tapestry of a lively capital, captivating visitors from afar.

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BUN DAU MAM TOM – RICE VERMICELLI WITH FRIED TOFU & SHRIMP PASTE

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Stinky yet delicious, “Bun dau mam tom” is a controversial dish for many travelers and food lovers visiting Vietnam as the pungent shrimp paste is the key to its ultimate flavor. Hanoi locals savor “Bun dau mam tom” a lot since it is one of the best choices for lunch. Is “Bun dau mam tom” that scary? May Silk Path convince you NOT-AT-ALL!

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BUN RIEU – SMALL CRAB NOODLE SOUP

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Not a worldwide known dish as Pho, Bun Rieu, small crab noodle soup, is one of the favorites for breakfast of Vietnamese people. It’s another must-try dish for international travelers when visiting Hanoi.

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BANH CUON – STEAMED RICE ROLLS

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Banh Cuon, steamed rice rolls, is a dish found in many Vietnamese Northern provinces such as Lang Son or Cao Bang. In Hanoi, Banh Cuon is also a popular dish for breakfast. 

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CA PHE TRUNG – VIETNAMESE EGG COFFEE

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Egg Coffee, as strange as it sounds, has become a traditional delicacy of in Vietnam’s capital city of Hanoi.

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BUN CHA (GRILLED PORK WITH RICE VERMICELLI)

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Bun cha” (Grilled Pork with Rice Vermicelli), one of Hanoi’s most lovable dishes, has received worldwide recognition after being featured on the show Parts Unknown, in which former US President Barack Obama and the host Anthony Bourdain enjoyed this dish together. Let’s find out more about this food bomb with Silk Path!

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HANOI’S AUTUMN SPECIALTIES: SCENERY, CULINARY & BEYOND

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Calm and serene, accompanied by a cool breeze, the sky is overcast and rainy in both the early morning and late evening. These are the unmistakable signs that Hanoi’s autumn, the most enchanting season of the thousand-year-old capital, has made its return.
Whether this is your first time in Hanoi or not, there must be a fluttering feeling about the nostalgic autumn of Hanoi. So let’s wake up early with Silk Path, admire the romantic autumn sky, take a walk on the peaceful streets to appreciate the life, people and ‘specialties’ of Hanoi’s autumn.

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