A national relic and cultural icon in the heart of Hanoi, Hoan Kiem Lake has witnessed many ups and downs in Hanoi’s history. Undeniably, Hoan Kiem Lake is a must-visit destination for travelers when coming to Hanoi.
During the onset of early winter, Hanoi streets are graced with the delicate allure of blooming white daisies, an essential emblem of the city’s charm. Amidst the hustle and bustle of the capital, let’s take a moment to wander and revel in the pristine beauty of these daisies…
With more than 1000 years of history, Hanoi is the political, cultural, and economic center of Vietnam. Behind every corner of the city is a story about Hanoi – the heart of the country, a part of the glorious history of the Vietnamese nation. Visitors can feel a unique spirit and quaint town atmosphere that cannot be found anywhere else.
More than Pho – the Vietnamese most famous dish, there are many must-try local foods in Hanoi that you will definitely fall in love with. Read our article to discover the best of what the capital city of Vietnam can offer for those food lovers.
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Let’s head to our beloved capital with cultural sediments, heroic history and beautiful architectural imprints. Furthermore, there is Silk Path Boutique Hanoi – A glimpse of France in the heart of Hanoi.
Autumn is probably the best time to travel to Hanoi: gentle breezes, golden sunlight, silver-orange leaves, romantic flowers & a lot of seasonal foods. Cốm (young rice or green rice flakes) is one of the capital’s autumn signatures.
Ô Mai (Salted or sugared dry fruits) – a special gift to buy when traveling Hanoi, which has always been recognized as a famous Vietnamese snack. Owing to specific materials and handed-down recipes from generation to generation, Ô Mai has become a specialty of Hanoi.
Being introduced into Vietnam during the French colonization, the baguette has been named as ‘bánh mì’ since then, which usually has airier crumb and crispier crust than the French baguette due to the baking tools and technique.